Apple Spiced Oatmeal
These are the oats that I would make for someone who “doesn’t like” oatmeal. Sweet, creamy, nutty, crunchy. It covers all the bases and tastes like fall. Serves 1…
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Porridge
30 posts
Welcome to Emily Grace Food’s Porridge category, where creativity and nourishment come together to elevate your morning experience. Our oatmeal recipes are carefully crafted with a focus on consistency and balanced flavours to create a delightful and satisfying breakfast.
From velvety chocolate oats, to comforting salted banana porridge, we offer a diverse array of oatmeal delights that cater to different tastes and preferences. Each bowl is meticulously prepared to ensure a velvety texture and a harmonious symphony of flavors that you’ll savor with every spoonful.
My oatmeal creations are designed to delight your taste buds and nourish your body. I have always had a passion for porridge and believe that a good breakfast sets the tone for the rest of the day. Join us on a delightful journey of flavors and textures, and experience breakfast like never before!
Junior Mints Porridge
I used to not like mint flavoured things. That was until I tried fresh mint. I’ve now become addicted to adding fresh mint into a lot of my dishes. Just…
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Chocolate Tahini Porridge
If you haven’t noticed already I’m obsessed with anything “butter”. Seed butters are usually overlooked, but the flavours can be so versatile. These ingredients go so wonderful together. The saltiness…
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Snickers Oatmeal
I was sorting through some of my old things today and stumbled across some recipes that I was compiling back in 2014!One of them was a snickers oatmeal bowl. It…
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Nutella Cheesecake Porridge
Combining two of my (and probably most of your) favourite things together!Lightly tangy and sweet cheesecake base, with the smooth creamy hazelnut chocolate topping. Truly feels like dessert for breakfast.…
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Chai Latte Porridge
Chai and porridge have always been made for each other and it just took us a little longer to work it out. Providing you all the warm feelings, this bowl…
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