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Emily Grace Food

Emily Grace Food

Emily Grace Food
  • Home
  • About
  • Recipe Index
    • Breakfast
      • Porridge
      • Smoothie Bowls
    • Snacks & Sides
      • Nut Butter
    • Dessert & Sweets
    • Drinks
    • Easy
    • vegan
    • gluten free
    • View All
  • Life
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  • Breakfast
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  • Porridge
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  • Vegan

Chocolate Tahini Porridge⁣

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If you haven’t noticed already I’m obsessed with anything “butter”. Seed butters are usually overlooked, but the flavours can be so versatile. ⁣
⁣
These ingredients go so wonderful together. The saltiness of the tahini balances with the sweet creamy chocolate. ⁣

Serves 1 V DF RSF⁣
Ingredients:⁣
Porridge:⁣
1/3 cup rolled oats⁣
1/3 cup oat milk⁣
2/3 cup water⁣
1 tbsp cacao⁣
1/2 tbsp coconut sugar ⁣
⁣
Toppings:⁣
Banana ⁣
Tahini⁣
Cacao nibs⁣
Cacao granola ⁣
Date syrup ⁣
Cinnamon ⁣
⁣
Method:⁣
1. Add 1/3 cup of rolled oats with the other ingredients into a pot
2. Cook on a stovetop for a min of 15 mins, slowly add water to the oats over the cooking time
3. Test the oats, wait until they are soft, when the oats are just starting to form again, serve into a bowl and add toppings

Chocolate Tahini Porridge⁣
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Chocolate Tahini Porridge⁣

Servings

4

servings
Prep time

30

minutes
Cooking time

40

minutes
Total time

1

hour 

10

minutes

Ingredients

    Directions

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      Emily Gough

      I'm Emily and this is my blog. I hope to show you a new way to look at food by exploring what nourishing food can be.

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      I'm Emily and this is my blog. I hope to show you a new way to look at food by exploring…

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      Emily Grace Food
      I’m Emily and this is my blog. I hope to show you a new way to look at food by exploring what nourishing food can be.

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