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Emily Grace Food

Emily Grace Food

Emily Grace Food
  • Home
  • About
  • Recipe Index
    • Breakfast
      • Porridge
      • Smoothie Bowls
    • Snacks & Sides
      • Nut Butter
    • Dessert & Sweets
    • Drinks
    • Easy
    • vegan
    • gluten free
    • View All
  • Life
  • CONTACT
  • Gluten Free
  • Recipes
  • Snacks & Sides

Creamy Hummus without Tahini

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I often don’t have tahini on me, so this was a recipe that I had long wanted to discover. It’s very creamy and delicious. The hard part is not finishing it all in one sitting!

GF RSF
Ingredients:
1 tin chickpeas
2 tbsp lemon juice
2 tbsp greek yoghurt
1 tsp dijon mustard
Salt and pepper to taste
1 tsp minced garlic
1 tbsp olive oil
1/4 tsp bicarbonate soda

Method:
1. Add all ingredients to a blender
2. Blend until creamy
3. Store in a seal tight container in the fridge

Creamy Hummus without Tahini
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Creamy Hummus without Tahini

Servings

2

servings
Prep time

2

minutes
Cooking time

5

minutes
Total time

7

minutes

Ingredients

  • 1 tin chickpeas

  • 2 tbsp lemon juice

  • 2 tbsp greek yoghurt

  • 1 tsp dijon mustard

  • Salt and pepper to taste

  • 1 tsp minced garlic

  • 1 tbsp olive oil

  • 1/4 tsp bicarbonate soda

Directions

  • Add all ingredients to a blender
  • Blend until creamy
  • Store in a seal tight container in the fridge
Total
19
Shares
Share 0
Tweet 0
Pin it 19
Share 0
Emily Gough

I'm Emily and this is my blog. I hope to show you a new way to look at food by exploring what nourishing food can be.

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Emily Gough
I'm Emily and this is my blog. I hope to show you a new way to look at food by exploring…

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Emily Grace Food
I’m Emily and this is my blog. I hope to show you a new way to look at food by exploring what nourishing food can be.

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