yoghurt – Emily Grace Food

Apple Crumble Granola Bowl

Dessert bowl, but make it breakfast Serves 1 | RSFIngredients:Greek yoghurt Stewed apple:1 green apple1/2 tbsp coconut oil2 tsp coconut sugar1 tsp cinnamon Toppings:GranolaMaple syrupAlmond butter Method:⁣1. Scoop the yoghurt…

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Roasted Rhubarb Granola Bowl

For so long this was my staple breakfast before work. I’d make a big batch of granola on Sunday and it would last the week. So simple, but so good.…

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Creamy Hummus without Tahini

I often don’t have tahini on me, so this was a recipe that I had long wanted to discover. It’s very creamy and delicious. The hard part is not finishing…

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2 Ingredient Pretzels

There was this amazing bakery in the bottom level of a department store called Selfridges in central London. Dan and I would go just before they would close and buy…

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Rawnola⁣ & Chai Pear

I put this rawnola on basically everything. I don’t think there has been a moment in the past year, where this hasn’t been readily available in my kitchen. Before I…

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Banana Bread Granola Bowl

This warm and cool granola bowl tastes like a deconstructed slice of banana bread – it’s pure comfort. Caramelising bananas should be mandatory for all granola bowls. ⁣⁣The chia yoghurt…

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