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Emily Grace Food

Emily Grace Food

Emily Grace Food
  • Home
  • About
  • Recipe Index
    • Breakfast
      • Porridge
      • Smoothie Bowls
      • Overnight Oats
    • Snacks & Sides
      • Nut Butter
    • Lunch
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    • Dessert & Sweets
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    • Easy
    • Vegan
    • Gluten Free
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Apple Crumble Granola Bowl

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Apple Crumble Granola Bowl – A Delicious Twist for Breakfast

Transform your breakfast into a dessert-like delight with our Apple Crumble Granola Bowl. This recipe takes classic flavors of apple crumble and pairs them with wholesome ingredients to create a breakfast bowl that is both indulgent and nourishing. Creamy Greek yogurt provides the perfect base for tender stewed apples, crunchy granola, a sweet drizzle of maple syrup, and a luscious dollop of almond butter. Get ready to elevate your breakfast routine and enjoy a delightful treat that will leave you energized and satisfied.

scoop of apple crumble granola bowl

Serves 1 | RSF
Refined Sugar Free

Ingredients:
Greek yoghurt

Stewed Apples:

  • 1 green apple
  • 1/2 tbsp coconut oil
  • 2 tsp coconut sugar
  • 1 tsp cinnamon

Toppings:

  • Granola
  • Maple syrup
  • Almond butter

scoop homemade greek yoghurt

Watch the video on how to make it here

apple crumble granola bowl

Method:⁣

  1. Begin by scooping a generous portion of greek yogurt into a bowl, creating a creamy and tangy base for your Apple Crumble Granola Bowl.
  2. Next, prepare the stewed apples by cutting a green apple into bite-sized pieces. In a pan, heat the coconut oil over medium heat until melted, then add the apple pieces, coconut sugar, and a sprinkle of cinnamon. Cook the mixture until the apples soften and release their natural juices, creating a fragrant and comforting topping.
  3. Once the stewed apples are ready, gently spoon them onto the bed of Greek yogurt, allowing the warm flavors to mingle with the cool creaminess of the yogurt.
  4. Complete your Apple Crumble Granola Bowl by sprinkling a generous amount of granola over the top, adding a delightful crunch and a touch of sweetness. For an extra burst of sweetness, drizzle a luscious stream of maple syrup over the bowl, enhancing the natural flavors of the apples and bringing everything together.
  5. Finally, finish off by adding a dollop of almond butter, creating a creamy and nutty contrast to the vibrant flavors of the bowl. Grab your spoon and dive into this dessert-inspired breakfast creation, savoring the combination of textures, flavors, and wholesome ingredients.

Apple Crumble Granola Bowl
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Apple Crumble Granola Bowl

Servings

1

servings
Prep time

1

minute
Cooking time

5

minutes
Total time

6

minutes

Ingredients

  • Greek yoghurt

  • Stewed Apples:
  • 1 green apple

  • 1/2 tbsp coconut oil

  • 2 tsp coconut sugar

  • 1 tsp cinnamon

  • Toppings:
  • Granola

  • Maple syrup

  • Almond butter

Directions

  • Scoop the yoghurt into a bowl
  • Cut up apples and cook ingredients in a pan until apples soften
  • Add apples to yoghurt with other toppings and enjoy!

Recipe Video

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Emily Gough

Discover a fresh perspective on nourishing food with me :)

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Emily Grace Food
Welcome to my blog, a little corner of the internet where I pour my heart and soul into sharing my love for nourishing food. Join me to discover fun, delicious recipes!

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