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Emily Grace Food

Emily Grace Food

Emily Grace Food
  • Home
  • About
  • Recipe Index
    • Breakfast
      • Porridge
      • Smoothie Bowls
    • Snacks & Sides
      • Nut Butter
    • Dessert & Sweets
    • Drinks
    • Easy
    • vegan
    • gluten free
    • View All
  • Life
  • CONTACT
  • Breakfast
  • Dairy Free
  • Gluten Free
  • Recipes
  • Smoothie Bowls
  • Vegan

Thin Mints Açai Bowl

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I put this on my stories a few days ago and I was so happy to hear you guys wanting a recipe. So as per your request, thin mints açai bowl! ⁣


⁣
Serves 1 | V GF DF RSF⁣
Ingredients:⁣
• 1 frozen banana⁣
• 1 frozen açai packet ⁣
• 1 tbsp cacao ⁣
• 1 tbsp almond butter ⁣
• 1 medjool date ⁣
• Handful fresh mint ⁣
• 1 tbsp cacao nibs ⁣
• 1/4 cup coconut water ⁣
• Handful ice cubes ⁣
⁣
Toppings: ⁣
• Banana ⁣
• Granola ⁣
• Espresso almond cacao butter ⁣
⁣
Method:⁣
1. Add açai ingredients to the blender and blend until just combined and creamy.
2. Serve and add toppings. ⁣
⁣
Tips: ⁣
Use a high speed blender/ food processor. If it seems a bit empty in your jug (this recipe is based off a vitamix), add more banana. ⁣
⁣
If you want your smoothie bowl to stay frozen longer, try use a plastic style bowl, I like to place mine in the freezer just before making my smoothies! ⁣
⁣
Also have all your toppings and fruit already chopped and ready to assemble beforehand, you basically want to pour it out and go!

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Emily Gough

I'm Emily and this is my blog. I hope to show you a new way to look at food by exploring what nourishing food can be.

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Emily Gough
I'm Emily and this is my blog. I hope to show you a new way to look at food by exploring…

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Emily Grace Food
I’m Emily and this is my blog. I hope to show you a new way to look at food by exploring what nourishing food can be.

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