A simple way to make toast memorable. Refreshing and sweet blackberries with the creamy ricotta spread, perfectly accompanied with lemon and thyme. Better than a cafe!
• 1 slice sourdough
• Lemon zest
• Pumpkin spice
1. Smear butter on a slice of sourdough both sides and sprinkle with pumpkin spice
2. Pan fry both sides
3. Lather with ricotta
4. Microwave blackberries for 1 minute
5. Place on top of toast
6. Sprinkle with thyme and pumpkin spice, enjoy!