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Emily Grace Food

Emily Grace Food

Emily Grace Food
  • Home
  • About
  • Recipe Index
    • Breakfast
      • Porridge
      • Smoothie Bowls
      • Overnight Oats
    • Snacks & Sides
      • Nut Butter
    • Lunch
    • Dinner
    • Dessert & Sweets
    • Drinks
    • Easy
    • Vegan
    • Gluten Free
    • Dairy Free
    • Holidays
    • View All
  • CONTACT
  • Dairy Free
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  • Recipes

Maple Sea Salt Matcha Latte

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I used to drink 3 coffees a day, however this year, I’m slowly trying to reduce the amount of caffeine I have in my diet. So most days I now have a morning coffee and an afternoon matcha latte.

I was full on experimenting with this and it goes sooooo well together. Trust me when I say add this to your “to try” list 🤍

Serves 1 DF RSF
Ingredients:
1/2 tsp matcha powder
50ml warm water
100ml soy milk
1-2 tsp maple syrup
Pinch sea salt

Method:
1. Whisk together matcha and 50ml of water until combined and paste-like
2. Add the other ingredients together in a milk frother until combined and creamy

Maple Sea Salt Matcha Latte
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Maple Sea Salt Matcha Latte

Servings

1

servings
Prep time

1

minute
Cooking time

1

minute
Total time

2

minutes

Ingredients

  • 1/2 tsp matcha powder

  • 50ml warm water

  • 100ml soy milk

  • 1-2 tsp maple syrup

  • Pinch sea salt

Directions

  • Whisk together matcha and 50ml of water until combined and paste like
  • Add the other ingredients together in a milk frother until combined and creamy
Total
31
Shares
Share 0
Tweet 0
Pin it 31
Share 0
Emily Gough

Discover a fresh perspective on nourishing food with me :)

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Emily Gough
Discover a fresh perspective on nourishing food with me :)

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Emily Grace Food
Welcome to my blog, a little corner of the internet where I pour my heart and soul into sharing my love for nourishing food. Join me to discover fun, delicious recipes!

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