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Emily Grace Food

Emily Grace Food

Emily Grace Food
  • Home
  • About
  • Recipe Index
    • Breakfast
      • Porridge
      • Smoothie Bowls
    • Snacks & Sides
      • Nut Butter
    • Dessert & Sweets
    • Drinks
    • Easy
    • vegan
    • gluten free
    • View All
  • Life
  • CONTACT
  • Breakfast
  • Dairy Free
  • Porridge
  • Recipes
  • Vegan

Spiced Pear Ginger Porridge

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There is a something about pear and porridge that tastes to cosy. Makes me want curl up in a blanket under the air conditioner.

Serves 1 V DF RSF
Ingredients:
Porridge:
• 1/3 cup rolled oats
• 1/3 cup oat milk
• 2/3 cup water
• 1/2tbsp flaxseeds
• 1 tsp vanilla bean extract
• 2 tsp maple syrup
• 1/2 tsp fresh ginger
• 1/2 tsp cinnamon
• Pinch nutmeg

Roasted maple pears:
• 2 slices pear
• 1 tsp cinnamon
• 1/2 tbsp maple syrup

Seed mix:
• Sunflower seeds
• Pumpkin seeds
• Flaxeeds
• Sesame seeds
• Chia seeds

Toppings:
• Roasted walnuts
• Pumpkin seeds
• Sesame seeds
• Chia seeds
• Flaxseeds
• Nutmeg

Method:
1. Add 1/3 cup of rolled oats with the other ingredients.
2. Cook for a min of 15 mins, slowly add water to the oats over the cooking time.
3. Test the oats, wait until they are soft, when the oats are just starting to form again, serve into a bowl.
4. Slice up the pears and add cinnamon and maple to a lined tray.
5. Bake on 180°C until softened.
6. Place on porridge and sprinkle toppings.

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Emily Gough

I'm Emily and this is my blog. I hope to show you a new way to look at food by exploring what nourishing food can be.

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Emily Gough
I'm Emily and this is my blog. I hope to show you a new way to look at food by exploring…

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Emily Grace Food
I’m Emily and this is my blog. I hope to show you a new way to look at food by exploring what nourishing food can be.

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